• CAMPARI
An Italian bitters made from orange peel, flavoured with quinine. Bright red in colour, with about 25% alcohol.
• CALVADOS
French apple brandy from Normandy.
• CASSIS
A dark-red, sweet, French liqueur made from blackcurrants. Has an alcohol content of about 20%. Often has a vintage date, as it tends to lose flavour with time.Great mixed with sparkling wine or white wine and soda.
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